Dolores - Chicken Chili


Chicken Chili Brick

In 2010, after many requests from fans and suppliers, Dolores introduced the Chicken Chili Brick®, 100 percent chicken with the same Dolores family recipes that made the original brick famous. Like the all beef brick, Chicken Chili Brick® is frozen in the brick shape and sold in 16-ounce and 5-pound packages in chain and independent grocers, by food service distributors and in restaurants.

Check out the link below to learn about the History of Chili:

Click here to find a store near you that carries our Original Beef Chili Brick, or purchase a 6-pack online today on our web store.

Dolores Chicken Chili Brick® is an Award Winning Chili

Just add water to reach desired consistency! Available in Retail and Food Service sizes.

Grocery Stores:

  • Use our Dolores 16 oz. Chicken Chili Brick®. It simply goes from our box to your meat case.
  • Our chili sells in the fresh meat case next to the ground beef and sausages.
  • Excellent eight-week shelf life after removing from your freezer.


  • Use our Dolores 5 lb. Chicken Chili Brick® for your Restaurant, Catering Trucks, or Hot Deli
  • Easy to use, great taste and low cost per serving


Hot Dog & Hamburger Stands
Fast Food Establishments
Quick Service Restaurants
Chain Restaurants
In Store – Fresh Meat Case
In Store – Behind Freezer Doors
In Store – Fresh Deli
Snack Bars
Special Events
Chili Cook-Offs


Prepared Dolores Chicken Chili Brick® is delicious by itself or topped with any of the following: grated cheese, chopped onions, chopped tomatoes, sour cream.


1 Dolores Chicken Chili Brick® (16 oz.)

1/2 onion, diced finely

1/2 tomato, chopped 

1 cup of shredded Cheddar 

Sour Cream (optional)

diced jalapeno (optional)

Directions: Prepare one Dolores Chicken Chili Brick. Top with choice of cheese, diced onions, tomatoes, Sour Cream or sliced jalapeños. 


1 Dolores Chicken Chili Brick® (16 oz.)

2 cups white rice, steamed

1/4 cup diced green onion 

1/2 cup shredded Cheddar cheese

1/2 cup corn (optional)

Directions: Prepare one Dolores Chicken Chili Brick and 2 cups of steamed white rice. Serve Dolores Chili over bowl of rice and top with choice of cheese, diced green onions or corn. 


1 Dolores Chicken Chili Brick® (16 oz.)

8 oz. softened Cream Cheese  

1 cup shredded cheddar cheese

1/2 onion, diced finely

1 bag of crackers, bread sticks or tortilla chips

Directions: Stir softened cream cheese into a pan of Dolores Chicken Chili Brick®; continue stirring over heat until cheese is thoroughly melted and mixed with chili. Serve with dippers of crackers, bread sticks or tortilla chips.

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